Carnick Condition in Didome | World Anvil

Carnick

The inability to digest many animal products on didome, like Gheegs and the meat of Ghats and Shardrecks. Most seafood can be digested easily.   These animal products can be digested if they are slow cooked over the course of a Ock Cycle. The proteins causing the digestive issue is thoroughly broken down and the meat becomes edible.   Many people decended from the Nil Yeni and Yurk Tribe suffer from this conditions. While the Ancient Hiwash and Tern Tribes do not suffer this condition.


Cover image: by Cory Brooke-deBock

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