A Big One Tradition / Ritual in Alana | World Anvil

A Big One

WFRP4e
Work in progress!
ORC License
Slightly NSFW!
"Big one" - original recipe by Tillerz using MidJourney
In the remote island city of Baramalungu, nestled amidst the Croc Tooth Isles far in the east of Alana, there is a delectable fish dish that has gained legendary status. Known simply as "The Big One," this culinary delight has become synonymous with a debt owed and an opportunity for playful banter among the locals. The dish has even inspired the quirky bakery Whisk it for a Biscuit in Bridgeport to create their own unique twist on the recipe.   "The Big One" starts with a freshly caught fish, typically a large and succulent croctooth grouper, known for its firm texture and delicate flavour. The fish is carefully cleaned and marinated in a blend of aromatic spices, including fragrant herbs, zesty citrus, and a hint of smoky warmth. The marination process infuses the fish with rich flavours, ensuring a memorable dining experience.   To give "The Big One" its distinctive twist, the bakers at "Whisk it for a Biscuit" have ingeniously combined this delectable fish with their expertise in baking. They encase the marinated fish in a light and fluffy bread dough, expertly shaped to resemble a gigantic fish, complete with fins, scales, and even eyes made from carefully sculpted dough. The whole ensemble is then baked to golden perfection, resulting in a culinary masterpiece that is both visually stunning and incredibly delicious.  
"Big one" - bread version by Tillerz using MidJourney
When someone wants to humorously acknowledge a favour owed or a debt yet to be repaid, they visit "Whisk it for a Biscuit" and order "The Big One" to share with the person they owe. This playful gesture not only brings laughter and amusement but also allows friends and loved ones to come together and enjoy the delightful flavours of this unique fish dish.   So, next time you find yourself in Baramalungu or at "Whisk it for a Biscuit," remember to order "The Big One" and savour the culinary experience that is both a delightful feast for the senses and a playful nod to the bonds of friendship and shared moments of mirth.
"Ya ow' me a big one!"
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Cover image: article-header-food by Duck Stone

Comments

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Jul 9, 2023 20:52

That fish in the first picture looks so tasty :0

Jul 10, 2023 07:31 by Tillerz

X-D

Jul 10, 2023 16:32 by Chris L

Looks yummy! I would definitely eat this. Love the pun!


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Jul 10, 2023 17:59 by Secere Laetes

Tolle kleine Idee zum Gericht. Insbesondere gefällt mir das Spiel mit dem Sprichwort sehr gut. Es hat sehr viel Spaß gemacht, es zu lesen.

Jul 11, 2023 00:21 by Deleyna Marr

And now I'm hungry. Nice take on the culinary prompt! I love the social nature of it.

Deleyna
Jul 12, 2023 13:56 by Laure Yates

I love the idea behind the dish, and it looks delicious!

Jul 15, 2023 14:11 by LexiCon (WordiGirl)

yum this sounds so delicious! :P

Jul 20, 2023 07:38 by Rashkavar

Sounds delicious! In case you're not aware, the meat-in-pastry thing is an actual way of preparing food. Typically one uses a light, flaky pastry like puff pastry, and this gives us Wellington dishes - Beef Wellington is by far the most well known of them, but having recently had Salmon Wellington, it is definitely not exclusive to beef.

Jul 20, 2023 18:30 by Tillerz

Yeah we have saussage in pasty here. :)

Aug 1, 2023 17:46 by Jaime Buckley

Wow, buddy. That food looks exceptional and...now I'm hungry! LOL

JAIME BUCKLEY
Storyteller, Cartoonist,..pretty awesome friend =)
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