Anvilites Delights

 
"You see amici, cooking isn’t just about feeding bellies; it’s about feeding souls. Every recipe tells a story and every dish carries a piece of its creator’s world. By sharing these flavors from far and wide, we’re not just trading recipes. We are building bridges between realms, one bite at a time!"
— Chef Gruzzo
 
Ah, the Neujahrssuppe! A perfect dish to warm your soul during the Cahaya Celebrations in Willenberg. Each family has its own twist, but it all comes down to one thing: tradition and the joy of sharing a meal. So, gather around, savor the flavors, and may this soup bring a prosperous start to your new year!  
-A Mirintha recipe by Leijona
 
The Paddletail Crab Platter is not just a meal; it's an experience! Cracking open the crabs together, peeling away the shells, and savoring the sweet, tender meat- it’s a celebration of community and culture. So, gather your friends, prepare the rice, spice it up, and make sure the decor is just right, because this dish is all about sharing the joy of food with those you care about!  
-A Yonderverse recipe by Mochimanoban
 
After tasting this one-of-a-kind stew, I found a new purpose in life: to meet and personally congratulate Chef Skye! Just one bowl of this hearty meal is enough to energize you for hours, filling all your senses with comfort and love. Of all the variations of Skye's Stew I’ve encountered, the most mesmerizing was the one crafted by the fae. The subtle luminescence added to the stew through the use of Moonpetal Flour is truly unforgettable!  
-An Alana recipe by Tillerz
 
The Fuego Caldo is a gift from the heavens- a bowl of warmth and spice like no other. Originally crafted by fire angels, it was brought to life by the loving hands of a caring mother and has since evolved into a signature dish that graces every wedding celebration. Take a taste, but be warned: its fiery heat is not for the faint of heart!  
-A Caelumen recipe by CoolG
 
Mhmm... Blackberry Tart! Now this is a recipe that sings of indulgence and craftsmanship! A flaky, golden crust cradling a burst of sweet-tart blackberries, kissed with the richness of Amaretto and the zest of orange? It’s practically a hymn to the Mother Goddess herself! And that honey whipped cream? It’s like a cloud descended just to grace your plate.  
A Veil of Tears recipe by StillnessandSilence
 
On of my most important rules in the kitchen, amici, is this: ZERO WASTE! Food must be respected and the ingredients must be used with care- be nurtured. That's why I am thrilled when I discover recipes like these delicious Pickled Green Tomatoes! They are easy to make, the recipe's execution is fast and the result... mhmmm... Mama mia! Who doesn't like pickles after all!  
A Dragonguard recipe by Nulcheck
 
It is always a delight to see a recipe created by a fellow goblin! Imagine my surprise when I discovered the Náhas ad Midri, the legendary Moon Soup first recorded by Vinda of Îdrusci. Traditionally served at the Moon Festival, this rich, slightly milky turtle soup combines rare ingredients to create a unique, floral flavor. Strictly prepared with turtle meat only during festival days to protect the species, inventive goblins substitute goat buffalo or grass hare for the rest of the year. A true culinary treasure!  
An ELAQITAN recipe by Blue Fairy
 
This sauce proves that nature’s chaos can be turned into culinary gold! Fish falling from the sky, salt storms battering the land... all these sounds like a goblin’s dream of a grocery run. Six weeks of fermentation? Now that’s patience... or stubbornness. Either way, the result is a sauce, called Mīchin Mōli, that’s as bold and unapologetic as the storms that inspired it. Perfect for those who like their flavors as wild as the weather!”  
-A Valley of Man recipe by hugepierre
 
Salsura certainly is the pickled powerhouse of the North! This dish is a shining example of how necessity and creativity collide to make something spectacular. Acretia leaves and a dash of ingenuity- perfect for preserving flavor and freshness on those endless sea voyages. Taste exotic and rare ingredients such as Palenta vinegar and water reed. And if you find your way to Oceanus don't forget to ask for the region's unique take of this dish, served with ground fish scales for a unique twist!  
-A Levis recipe by Asmo
 
Ah, Candied crab legs, what a delight! A dish born from a little act of mischief turned into a true culinary treasure! Honestly, if I knew young Bastien, I'd take him as my student without a question; such culinary accidents are a sign of true creativity, let me tell you! Personally, I prefer using honey over sugar for these, though some folks argue that if you use honey, it’s not "true" candied crab legs. But who cares? The sweet and savory combo is what makes this dish shine. It’s the perfect treat for any festival or when you just want to treat yourself. Go ahead, indulge in the stickiness and enjoy!  
-An Etrea recipe by Serukis
 
Mama mia, Honey Nut Bacon! What a delight... Sweet and salty, crispy and crunchy... You've got that golden honey gliding over the crispy bacon, the nuts adding that perfect crunch. It’s like a little party in your mouth, capisce? Don't forget to keep an eye on it while it’s baking, though! One second, it’s a golden masterpiece, the next- well, let’s just say, the result will not be for everyone. Trust me, I’ve had my fair share of "almosts"- still delicious, but maybe a bit too much crunch, eh? Just be careful: one strip is never enough!
-An Argentii recipe by Moonlight Bard
 
Ah, what do we have here? A dish that’s traveled across the stars, blending Earth and Zylithian flavors in perfect harmony! Terra’s Delightful Symphony, huh? It’s like the best of both worlds, baked into crispy puff pastry with a filling that sings with sweetness and spice. Walnuts, raisins, honey... And that splash of whiskey? Mamma mia, that’s a game-changer! The key to this dish is balance. Just like a well-composed symphony, everything must come together just right! It’s not just a dessert, it’s a journey; from the Zylithians’ hands to yours.  
-An Rhapsody in Realms recipe by Moonlight Bard

All written content is original, drawn from myth, memory, and madness.

All images are generated via Midjourney using custom prompts by the author, unless otherwise stated.


Comments

Author's Notes

Do you have a dish that’s a staple in your worldbuilding, a family favorite with a story, or a creation you’re proud to share? Let Gruzzo bring it to life in his cookbook, complete with his signature goblin commentary! To share your recipe, simply add it in the comment section. Gruzzo will take care of the rest; adding his own flair with a comment and ensuring your creation gets the spotlight it deserves. And as a token of gratitude for your contribution, you’ll receive a special badge to proudly display on your profile; a mark of culinary creativity and collaboration!


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Jan 13, 2025 02:29 by Alikzander Wulfe

Now I have to make a food just for this! I love this so much. Amazing work as always.

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Architect of Tanaria
"Every story is a thread, and together we weave worlds."
The Origin of Tanaria
Jan 13, 2025 10:14 by Imagica

Thank you! And I can't wait to see what will you come up with!

Come visit my world of Kena'an for tales of fantasy and magic!

Or, if you want something darker, Crux Umbra awaits.

Jan 13, 2025 09:56 by CoolG

I've already said this before but this is such a lovely idea! Can't wait to see this list grow with more delicious food ^^

Explore the dark and mysterious Inferncenem, the bright and wonderful Caelumen, the dark but magical Ysteria, the vibrant and bustling Auxul or the world of contrasts Mytharae!   Have a good one!   Join the Discord and chat with like-minded people!
Jan 13, 2025 09:58 by Imagica

Thanks cooG! Yeah, I thought to make a separate articles connected with the cookbook itself to fit all these amazing recipes. Do you mind telling me what you think of this change?

Come visit my world of Kena'an for tales of fantasy and magic!

Or, if you want something darker, Crux Umbra awaits.

Jan 13, 2025 10:05 by CoolG

Given how potentially long this could get, I understand the change and think it works well :D

Explore the dark and mysterious Inferncenem, the bright and wonderful Caelumen, the dark but magical Ysteria, the vibrant and bustling Auxul or the world of contrasts Mytharae!   Have a good one!   Join the Discord and chat with like-minded people!
Jan 13, 2025 10:13 by Imagica

Good to know!<3

Come visit my world of Kena'an for tales of fantasy and magic!

Or, if you want something darker, Crux Umbra awaits.

Jan 13, 2025 10:25 by Dr Emily Vair-Turnbull

Thank you for featuring my crab legs! <3 Great idea to put this on a separate page - it was getting long, hahah .<3

Emy x
Explore Etrea | March of 31 Tales
Jan 13, 2025 10:30 by Imagica

You are very welcome, I really liked the recipe and the story behind it! I hope you enjoyed Gruzzo's commentary as well :) And, I'm really glad you think the seperate page is a good idea. I was a little worried, but yes... it was getting too long :D

Come visit my world of Kena'an for tales of fantasy and magic!

Or, if you want something darker, Crux Umbra awaits.

Jan 13, 2025 23:00 by Haly the Moonlight Bard

Love this. Love love love this! Food worldbuilding is one of my favorite things and I plan to do so much more of it. Here are two of my own.

Honey Nut Bacon
Tradition / Ritual | Dec 21, 2024
Terra's Delightful Symphony
Item | Jul 28, 2024

Haly, the Moonlight Bard

Rhapsody by Moonlight , a daily email worldbuilding newsletter.

Jan 16, 2025 23:42 by Imagica

Well, these were a true delight! I had already tried your honey nut bacon, but now I will need to try the Symphony as well! We have a similar dessert but with thin sheets of pastry that I will add soon in the main page of the cookbook :) Thank you so much for sharing! Gruzzo loved them <3

Come visit my world of Kena'an for tales of fantasy and magic!

Or, if you want something darker, Crux Umbra awaits.

Jan 17, 2025 15:43 by Haly the Moonlight Bard

Psst. One small editorial correction: Terra's Delightful Symphony should be attributed as a Rhapsody in Realms recipe, not Argentii. I didn't want to overwhelm the display with two dishes from a single world culture, so I picked one from each of my two favorite (at the moment) worlds.

Haly, the Moonlight Bard

Rhapsody by Moonlight , a daily email worldbuilding newsletter.

Jan 17, 2025 16:17 by Imagica

Oops, sorry! That was silly of me XD at least I hope you enjoyed the commentary!

Come visit my world of Kena'an for tales of fantasy and magic!

Or, if you want something darker, Crux Umbra awaits.

Jan 17, 2025 17:37 by Haly the Moonlight Bard

ABSOLUTELY LOVE the commentary!!

Haly, the Moonlight Bard

Rhapsody by Moonlight , a daily email worldbuilding newsletter.

Jan 20, 2025 15:23

It is amazing to see, how many anvilites are writing recipes in their world. And it is such a lovely idea to put them together in this article. Really a great community initiative you started here :)

Jan 20, 2025 23:05 by Imagica

You are so kind, Leijona! I'm also thrilled to see so many people include food and recipes in their worldbuilding! I hope this hub will come to accomodate most of them <3

Come visit my world of Kena'an for tales of fantasy and magic!

Or, if you want something darker, Crux Umbra awaits.

Feb 2, 2025 09:08

Thank you so much for including the moon soup here. It's great to see how many Anvils enjoy writing good recipes.

Stay imaginative and discover Blue's Worlds, Elaqitan & Naharin.
Feb 2, 2025 12:38 by Imagica

It was my pleasure including your recipe here! I am thrilled so many Anvilites enjoy some culinary worldbuilding <3 That's why I moved all of them here instead of the main article (it was getting too cramped), but they are still featured there too in a random generator :)

Come visit my world of Kena'an for tales of fantasy and magic!

Or, if you want something darker, Crux Umbra awaits.