The Welcoming Hell-Hound Inn

In the Stonewalk district, near a major crossroads. It stands next to an ornate fountain.

The inn is a two-storey stone-walled building, with finely-crafted tables and chairs. A collection of exotic drinking vessels rests upon a long shelf. Accommodations consist of several small rooms with beds and woollen mattresses.

Menu: Boiled Eggs and Leek, Tankard of Perry (12 cp) Roasted Pork and Dried Peas, Tankard of Ale (9 cp) Steamed Phoenix and Leek, Glass of Gin (3 sp) Roasted Shrimp and Poached Eggs, Glass of Mead (2 sp), Roasted Pheasant and Artichoke, Glass of Cider (3 sp) Roasted Phoenix and Dried Grape, Glass of Gin (4 sp)

Type

Inn

Parent Location

Brechlen

Owner

Betty