Sea Urchins are small, spiny marine creatures found along the rocky seabeds and coral reefs of Helerin. Known for their sharp spines and round, hard shells, these creatures play an important role in the coastal ecosystem, feeding on algae and helping to maintain the balance of marine plant life. While they are not a common food source, they are occasionally harvested for their roe, which is considered a delicacy in some coastal regions.
Physical Appearance
Sea Urchins are small, typically growing to around 3-5 inches in diameter. Their round, spiny bodies are covered in long, needle-like spines that can vary in color from dark purple to black, providing them with protection from predators. Beneath the spines, they have a hard shell called a "test," which houses their internal organs. The spines are both defensive and used for movement along the seabed.
A close relative is the giant, predatory
Chanshoran.
Habitat
Sea Urchins are found in the shallow, rocky coastal waters of Helerin, particularly around coral reefs and rocky seabeds. They thrive in nutrient-rich environments where they can feed on algae and other organic matter that accumulates on rocks and coral. They are commonly found near the coasts of Forbin, Remon, and the Seynan Islands, where they hide in crevices and cling to rocks with their tube feet.
Behaviour
Sea Urchins are slow-moving, grazing creatures that feed primarily on algae and detritus. Using their sharp spines for defense, they are relatively safe from most predators, though some fish and
Otter are known to prey on them. Their mouths, located on the underside of their bodies, contain a set of small, sharp teeth, which they use to scrape algae off rocks and coral. Sea Urchins are nocturnal feeders, becoming more active at night when they search for food.
Geographic Distribution
Sea Urchins are widespread along the coasts of Forbin, Remon, and the Seynan Islands, particularly in areas with rocky seabeds or coral reefs. They are most commonly found in shallow waters but can also inhabit deeper areas where the sea floor offers plenty of surfaces for algae growth. Their abundance makes them a regular sight for fishermen and divers alike.
Interaction with People
While Sea Urchins are not typically sought after for food, their roe is considered a delicacy in some coastal regions. Harvesting Sea Urchins requires care due to their sharp spines, which can cause painful stings if handled improperly. In addition to their culinary uses, Sea Urchin shells are sometimes collected for decorative purposes, particularly in coastal villages where they are used in crafting or as ornamental items.
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