Jacquarde Brew

What is your world's equivalent to tea or coffee?

This article is a work in progress

Jacquarde Brew is a drink made with water and the leaves of the Jacquarde Tree. It is almost exclusively served warm, and is commonly made in small batches by local taverns, inns, and private residences..

The Smaller the Batch, the Stronger the Brew

Small batches of half-barrels are normally preferred as you get a decent strength of the brew while still making enough to last a person a week or more. The process of manufacturing jacquarde brew is considered common knowledge, and the ease of it allows for almost anyone to make it themselves.

Add Some Flavor, Will You?

The brew is commonly flavored with a variety of added ingredients while being re-heated after being pulled from the barrel. The most popular additives are Cinnaspice and orange peel. Spicy or citrusy flavors are the most commonly prefered additions to jacquarde brews, but one can sometimes find florals, such as lavender, added instead.

Jacquarde Brew by Pexels

Item type

Consumable, Food / Drink

Base Price

4 coppers per mug

Flavor

Bitter
Green
Earthy

Pairs Well With

Sweet
Spice
Citrus
Earthy