Vikan Academy Seasonal Menu: Summer

Summer meals prioritize cooling, hydrating foods with a focus on seafood, fresh fruits, and light grains to counterbalance the warmth and humidity.

Açai and Fruit Bowl – Açai smoothie bowls with tropical fruits.
Summer Breeze Toast – Creamy ricotta toast topped with a sweet peach compote, served alongside a refreshing side salad with a zesty lemon-pepper vinaigrette.
Frostberry Yogurt Bowl – Chilled yogurt topped with Frostberries and toasted coconut.
Cloudmilk Pancakes – Fluffy pancakes made with Cloudmilk and drizzled with Mirage Honey.
Grilled Duskleaf & Egg Toast – Open-faced sourdough with wilted Duskleaf Greens, poached eggs, and truffle oil.

Crimson Cove Gazpacho – Refreshing chilled gazpacho served with succulent crab.
Smoldered Miso Eggplant – Grilled eggplant glazed with rich miso, served with a sprinkle of sesame seeds, a drizzle of scallion oil, and paired with a mango and avocado slaw dressed in a tangy lime dressing.
Tropical Ahi Poke – Seared tuna served in a refreshing poke bowl, topped with ripe mango, creamy avocado, and a light citrus dressing.
Star Pear & Fennel Slaw – Crisp, hydrating salad with thinly sliced star pears and fennel, tossed in a light citrus dressing. Choice of pan-seared scallops or grilled chicken breast.
Solgrain & Seared Tuna Bowl – Chilled solgrain with sesame-crusted tuna and citrus dressing.
Spiced Ember Pepper Tacos – Soft tacos with shredded chicken, Ember Pepper salsa, and pickled onions.

Citrus-Infused Seabass – Grilled seabass served with a rich citrus beurre blanc sauce.
Coconut-Lime Chicken – Tender chicken marinated in a zesty coconut-lime sauce, served alongside fragrant lemongrass rice.
Coconut-Crusted Prawns – Crispy prawns coated in a golden coconut crust, served with a tangy Sunburst Citrine sauce.
Grilled Swordfish with Sky Beans – Perfectly grilled swordfish paired with tender Sky Beans and a rich butter sauce.
Lantern Gourd & Blazeberry Risotto – Creamy, slightly sweet risotto with roasted Blazeberry bits.

Yuzu Sorbet – Light and refreshing sorbet infused with bright, citrusy yuzu.
Shaved Ice with Seasonal Fruit Syrups – Delicate ice shavings drizzled with house-made syrups from the freshest seasonal fruits.
Cucumber & Watermelon Salad – A crisp and juicy salad with feta, fresh herbs, and a hint of citrus.
Mirage Melon & Frostberry Sorbet – A refreshing sorbet blend of sweet Mirage Melon and tart Frostberries.
Melon Sorbet with Mint – Smooth and cooling melon sorbet with a touch of fresh mint.

Iced Emerald Latte – A refreshing, creamy latte crafted with finely ground green tea, blended with milk and served over ice.
Star Pear Sparkling Wine – Effervescent sparkling wine infused with the delicate sweetness of Star Pears.
Azure Salt Margarita – A tropical cocktail with a tingling salt rim.

Item type

Consumable, Food / Drink

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