Wilbur Underfoot

Wilbur Underfoot was born in the quaint halfling village of Greenmeadow, nestled in the rolling hills of the countryside. From a young age, Wilbur showed a keen interest in cooking, spending countless hours watching his grandmother whip up delicious meals in their cozy kitchen. Inspired by her culinary prowess, Wilbur began experimenting with recipes of his own, infusing traditional halfling dishes with his own unique twists and flavors.
As he grew older, Wilbur's passion for cooking only intensified, and he dreamed of sharing his creations with others. At the age of 21, he decided to leave Greenmeadow and set out on a culinary adventure, traveling the countryside in search of new ingredients and inspiration.
After several years of wandering, Wilbur stumbled upon the bustling town of Moongulf, with its diverse population and vibrant culinary scene. Intrigued by the opportunity to showcase his talents, he decided to make Moongulf his home.
Using his savings, Wilbur purchased a small tavern in the bustling district of Westway and named it "The Howling Griffon." With its warm atmosphere, friendly staff, and mouthwatering menu, the tavern quickly became a beloved gathering spot for locals and travelers alike.
Today, Wilbur is known throughout Moongulf for his innovative and delicious dishes, drawing inspiration from his halfling roots as well as the diverse flavors of the world around him. He takes pride in creating meals that not only satisfy the appetite but also warm the soul, and he looks forward to welcoming patrons to "The Howling Griffon" for many years to come.

Current Location

The Howling Griffin

Species

Stout Halfling

Ruled Locations

• The Howling Griffin