Celestial Sprouts
Celestial sprouts grow in clusters suspended in the skies. They have a crisp texture and feature a slightly nutty flavor. The sprouts are primarily used in salads, pickled dishes, and as garnishes.
Basic Information
Anatomy
The sprouts have short, flexible stalks adorned with small, delicate leaves attached in a spiral around them. The leaves have a feathery appearance that helps capture moisture from the air. They are translucent, letting the light filter through, which contributes to the warm glow that the plant emits. The minimalistic, hair-like roots serve primarily as anchors to the ground rather than for nutrient absorption, as celestial sprouts derive the needed nutrients from the surrounding air.
Celestial sprouts grow in clusters, resembling miniature floating gardens. Tiny, star-shaped blossoms appear intermittently along the clusters.
Growth Rate & Stages
Celestial sprouts undergo a cyclical growth to favorable conditions instead of adhering to seasonal change. As soon as factors like air currents and humidity levels are suitable, the plant goes into accelerated growth before reaching the maturation phase after the blossoms open.
Additional Information
Uses, Products & Exploitation
The sprouts are typically gathered right before they bloom. In some cases, the flower heads are harvested for garnishes and decoration elements for various dishes within the Skyland Harvest cuisine.
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