Coastroot

The Coastroot is a hardy root vegetable that thrives in the sandy soils of the Maelstrom Coast. It has a tough exterior, protecting its tender flesh from the abrasive coastal winds. The Coastroot has a slightly nutty flavor and a satisfying crunch when cooked. It is commonly roasted, mashed, or used in stews and hearty coastal dishes.

Geographic Distribution

• The Malestrom Coast