Ijian Food

The mouthwatering recipes from The Iji Islands!

The The Iji Islands are home to many mouthwatering dishes. Some may be familiar, but others are a bit too ambitious for many foreigners to the isles! If you want to bring the taste of Iji home with you, be sure to stock up on dried purple peppers before you go!

Breakfasts

Sweet

Mixed nut granola with ruby cacao flakes

Savoury

Flatbread (sometimes toasted) with cheese selection, cured meats and pickles

Snacks

Sweet

Dried fruits, fresh fruits like bananas and cucamelons

Savoury

Mixed nuts, meat jerky, bread, crunch crusts, tortilla chips

Lunches

Sweet

Brightberry jam and almond butter, other sweet jams, smoothies

Savoury

Fish stew, sandwiches, poultry dishes

Suppers

Sweet

Stuffed buttersquash, glazed ham, sweet risotto

Savoury

Purple pepper pie, jerk seasoned meats

Treats

Sweet

Ruby chocolate

Savoury

Smokerinds
Fire paan - served aflame and into your mouth

Drinks

Sweet

Cucamelon Lagoon

Savoury

Gurita's Grasp - served with a burning ember

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Type

Manual, Culinary

Medium

Paper

Location

Jug