Sukkariyat 'Aqqad (su-KAR-ee-yat A-kad)

Ancient Egyptian Date and Nut Delicacies

Step back in time with Tigernut Sweets, a confection that encapsulates the essence of ancient Egyptian indulgence. These bite-sized treats marry the natural sweetness of dates with the earthy crunch of nuts, all enrobed in golden honey.

Recipe Directions

Blend the dates with the water to form a rough paste. Add the cinnamon (to taste) and chopped walnuts. Roll the mixture into small balls and coat in honey. Coat with the ground almonds and serve.

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History

Revered in ancient Egypt, sweets like these were not only a treat but also a staple in rituals and offerings, symbolizing the sweetness of life and abundance. These sweets are a culinary homage to Egyptian innovation, using local ingredients like dates and honey to create a dessert that transcends time.

Servings

Prep Time (hours)

Items Needed

Blender or food processor, Mixing bowl, Spoon or melon baller for shaping

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Ingredients

200g fresh dates
1 tablespoon cinnamon powder (to taste)
2 tablespoons roughly chopped walnuts
2 tablespoons finely ground almonds
Honey (acacia honey if possible)
A little water to blend

Item type

Consumable, Food / Drink

Creator

Nebet

Related ethnicities

• Egyptian

Source

Original Reference Site