Henry's Desert Draught (HEN-rees dez-ert draft)

Prickly Pear Cactus Juice

As the relentless sun beats down on the parched earth, there's nothing quite like the succulent relief of ""Henry's Desert Draught"" to quench a deep thirst. Made from the vibrant magenta fruit of the prickly pear cactus, this drink is a testament to the resourcefulness of those who navigate the harsh landscapes of the Southwest. Henry himself took a liking to this refreshing juice, a simple pleasure amidst a life of turmoil.

Recipe Directions

Harvesting: Carefully collect the ripe prickly pear fruit, using thick gloves or tongs to avoid the tiny spines (glochids). Rinse them under running water or use a brush to remove any remaining spines.
Preparation: Cut off both ends of the fruit and make a single long cut through the skin. Peel back the skin to reveal the fruit inside.
Juicing: Mash the fruit in a bowl, then strain it through a fine mesh sieve or cheesecloth into a pitcher to remove the seeds and any remaining pulp. For a clearer juice, strain a second time.
Flavoring: If desired, add a squeeze of lime juice and a teaspoon of honey or agave nectar to sweeten. Stir well to combine.
Serving: Chill in the refrigerator or serve over ice for a refreshing drink. Garnish with a slice of lime or a small wedge of the cactus fruit for a visually appealing touch.


History

In a time when water was precious and every resource was a lifeline, the prickly pear cactus stood out as a symbol of survival and resilience. The Native Americans and early Mexican settlers taught the value of this plant, from its fruit to its water-storing pads. Henry, ever the adapter and survivor, always has a flask full that is not only hydrating but also full of vitamins and minerals. It was a natural choice for an outlaw on the move, providing sustenance and a burst of energy without the need for distillation or complex preparation.
Billys Desert Draught
Servings
varies
Prep Time (hours)
varies
Items Needed
Gloves, brush, bowl. Masher, strainer (chessecloth), pitcher

Ingredients

Ripe prickly pear cactus fruit (also known as tunas)
Water
Optional: A squeeze of lime juice and a teaspoon of honey or agave nectar for sweetness
Item type
Consumable, Food / Drink
Creator

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