Aleforge

Aleforge is a reputable inn in Fewood owned by Jixon Meadowpeak and his sister, Elly Meadowpeak . Before owning the tavern, Jixon pored over tomes at the library, while his sister made a living as a blacksmith. The inspiration for the tavern's name was a pun based on the passion for ale of Jixon and Elly's former job. It is a tavern of aristocratic quality, and its main draw is its surprisingly clandestine atmosphere.

Bar & restaurant

The bar is usually manned by either Jixon or Elly. Elly tends to the bar from the afternoon into the evening while Jixon tends to the bar from the evening into the night. In the morning, one of the employees tend the bar.

Accommodations

The rooms for rent at Aleforge are average sized and well-cleaned. There are five rooms available for rent. The cost for a night's stay is 3 gp.

Drinks

Wine list

Excited Gnoll Cabernet Sauvignon
A famous vintage of red wine with a taste that is earthy, toasty, and aromatic.
Bottle price: 11 gp, 8 sp
Glass price: 3 gp, 9 sp   Babbling Trombone Shiraz
A locally produced red wine that is described as herbaceous and toasty.
Bottle price: 3 gp
Glass price: 1 gp   Crimson Lion Chardonnay
An imported white wine with a taste that is mellow, sweet, and crisp.
Bottle price: 5 gp, 1 sp
Glass price: 1 gp, 7 sp   Goat and Candle Gew├╝rztraminer
An imported white wine that is described as lean and aromatic.
Bottle price: 4 gp, 8 sp
Glass price: 1 gp, 6 sp  

Beer list

Burnt Shark Pilsner
6.77% ABV
A locally brewed amber pilsner. Described as a fruity pilsner with a rich finish.
Gallon price: 7 sp
Pint price: 1 sp, 4 cp   Dog and Blanket Stout
6.73% ABV
A microbrewed dark amber stout. Described as a full-bodied stout with a sweet finish.
Gallon price: 6 sp, 3 cp
Pint price: 1 sp, 2 cp   Incapacitated Head Hard Cider
5.55% ABV
A microbrewed pale cider. Described as a nutty cider with a creamy finish.
Gallon price: 5 sp, 9 cp
Pint price: 1 sp, 1 cp   Priceless Axe Lager
6.68% ABV
A locally brewed reddish lager. Described as a mild lager with a rich finish.
Gallon price: 6 sp, 2 cp
Pint price: 1 sp, 2 cp   Bronze Hoard Lager
7.09% ABV
An imported amber lager. Described as a crisp lager with a rough finish.
Gallon price: 7 sp
Pint price: 1 sp, 4 cp
  Dull Crow Pilsner
6.27% ABV
A microbrewed amber pilsner. Described as a dry pilsner with a touch of toffee and a rich finish.
Gallon price: 5 sp, 9 cp
Pint price: 1 sp, 1 cp

Liquors

Loveless Candle Rum
A locally produced honey rum.
Bottle price: 4 gp, 6 sp
Shot price: 7 sp, 8 cp   Blue Ghoul Gin
An imported gin.
Bottle price: 5 gp, 5 sp
Shot price: 9 sp, 2 cp   Unconscious Bulette Gin
An imported gin.
Bottle price: 5 gp, 5 sp
Shot price: 9 sp, 2 cp   Horrific Sack Gin
An imported gin.
Bottle price: 5 gp, 5 sp
Shot price: 9 sp, 2 cp   House Brandy
A house-made brandy.
Bottle price: 4 gp, 1 sp
Shot price: 6 sp, 8 cp   Giant Pixie Rum
A finely made molasses rum.
Bottle price: 6 gp, 8 sp
Shot price: 1 gp, 1 sp

Food Menu

Starters

  Loaded Baby Artichokes
A platter of baby artichokes loaded with a mingling of herbs, garlic, and cream cheese.
1 gp, 5 sp   Cheese Platter
A plate of cheddar cheese with crackers.
6 sp   Bursting Red Peppers
A platter of red peppers bursting with a mingling of potato, cheese, and cream cheese.
1 gp, 5 sp  

Soups & salads

  Venison Stew
A luxurious stew with bits of venison, cubed potatoes, and onions.
1 gp, 1 sp   Frog Chowder
A luxurious chowder with chunks of frog, rice, mushrooms, green beans, and peppers.
1 gp, 1 sp   Fish Chowder
A delicious chowder with fish meatballs, rice, onions, turnips, and radishes.
1 gp, 1 sp   Blackened Turkey and Romaine Salad
Leaves of romaine coated in a balsamic garlic dressing and tossed with celery, tomatoes, and olives. Topped with blackened turkey and cranberries.
1 gp, 1 sp   Grilled Steak and Romaine Salad
Leaves of romaine coated in a cider vinegar garlic dressing and tossed with cucumbers, baby artichokes, and onions. Topped with grilled steak.
1 gp, 1 sp   Blackened Steak and Red Lettuce Salad
Leaves of red lettuce coated in a cider vinegar garlic dressing and tossed with tomatoes, mustard greens, green peppers, and cucumbers. Topped with blackened steak.
1 gp, 1 sp  

Entrees

  Pan-fried Pheasant
Pan-fried bits of pheasant in white sauce alongside bread and a helping of mushrooms and broccoli.
2 gp, 2 sp   Rotisserie-cooked Turkey
Rotisserie-cooked turkey in a vodka sauce on a bed of pasta with a serving of carrots and leeks.
2 gp, 2 sp   Blackened Pheasant
Blackened strips of pheasant in red sauce alongside noodles with a serving of artichoke.
2 gp, 2 sp   Stir-fried Squab
Stir-fried chunks of squab in garlic sauce served over mashed potatoes with a serving of chard.
2 gp, 2 sp   Herb-crusted Chicken
Herb-crusted slices of chicken in a thick gravy served over rice with a serving of cabbage.
2 gp, 2 sp
Alternative Name(s)
The Inn at Fewood
Location under
Owner/Ruler
Characters in Location

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